Lunch

Lunch

3 Courses £30  4 Courses £35
With Sommeliers’ wine pairing 3 courses £55  4 courses £65

Tuesday-Saturday Lunch

1st
Butternut/ kalamansi

Crab/ pear/ almond

2nd

Salmon/ kohlrabi/ carbonara

Quail/ egg yolk/ broccoli/ truffle

3rd

Bavette/ king prawn/ purple carrot/ spelt

Cod/ squid/ aubergine/ chanterelle

4th

Passionfruit soufflé/ chamomile & oat/ fromage blanc

Bergamot/ white chocolate/ fennel

Selection of artisan cheese as an additional course £12